Posted on April 9, 2020 by Sarah the Gardener
I need to start by saying I am not a baker. When a small child came home from school with that little paper plate with a piece of paper stapled to it with the instructions to return the paper plate…
Category: COOKING, Uncategorized
Tags: Catching wild yeast, Celebrating Easter in challenging times, Coastal gardening, Easter, GARDENING, Lockdown, making flour from wheat, Making hot cross buns, Mid Autumn, New Zealand, Sarah the Gardener, stay safe
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